Rajma Chitra

Rajma White is superior to the regular rajma and very soft feel and more delicate flavor. These are white in color. Pulses are low in fat & cholesterol, high in dietary fiber and rich in protein. The normal antioxidants in the beans offer numerous health benefits. These are of finest quality and free from injurious chemicals and powders. 

Size / Weight :


Sub Total:


75/- (Delivery Time : 1)

Product Details:



How to Use :-

1 Packed with the wholesome goodness of protein, used in the preparation of a variety of simmered dishes, curries or as a topping in salads.

2 Used in making a variety of recipes like mouth-watering Rajma masala.

3 Rajma is always eaten with rice, popularly known as “rajma-chawal”.

Care & Handling Instruction

Benefits :- 1 Lowers Cholesterol. 2 Lowers Blood Sugar. 3 Treatment and Prevention of Cancer. 4 Weight Loss. 5 Better Memory. 6 Rich in Antioxidants. 7 Bone Straightening.

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