Moong Sabut
Richline’s whole green moong are procured from reliable and high quality sources, and are extremely beneficial for your health. The moong is easy to digest, has a pleasant sugary flavour and feels soft. The beans are best consumed after being sprouted, since the sprouts are rich in vitamin C.
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60/- (Delivery Time : 1)
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Features
Storage :-
1 Store in a cool and dry place .
2 Transfer content in airtight Container after opening.
Care & Handling Instruction
Uses :- 1 Soak moong for 2-3 hours and pressure cook them. 2 Heat some oil in a pan and add curry leaves, chopped green chillies, onion, tomato and cook until translucent. 3 Then add salt, turmeric and red chilli powder and stir for about a minute. 4 Now add the boiled moongs and mix well. And serve hot with chapattis.
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